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Description
Poke is a Hawaiian traditional dish made of raw fish pieces combined with tasty sauces and various toppings. The unique blend of Aloha Poke is the mix of European, American, Asian and Maori influences. In Hawaii, Poke is a traditional fish salad based on tuna, salmon or raw shellfish. It is usually served with sesame, chili, onion, seaweed and macadamia nuts as a starter. Poke bowls are delicious, because in addition to delicate fish, crispy ingredients are also used: Fresh vegetables, fruit and nuts. So every bite becomes an experience. With rice or lettuce as the basis, the customer can order Poke as a ready-to-go combination or easily assemble the bowl at the counter himself. 4 million different combinations are possible. Each one is unique. Try it, love it.
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